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Duties & Responsibilities
*** JOB SUMMARY: S/he is responsible for preparing meals to the property’s set standards ensuring quality consistency and highest level of sanitation and hygiene.

  • Be well versed with the menu and all methods of preparation.
  • Set up workstations with all needed ingredients and cooking equipment.
  • Make sure that utensils used for cooking and containers for storing food supplies are clean.
  • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
  • Weight, measure, and mix ingredients according to standard recipes.
  • Ensure the food is clean.
  • Ensure the dishes are constant in quality, taste and presentation.
  • Ensure each guest order has the correct food and side dish.
  • Deliver food order to wait staff in a timely manner.
  • Prepare food for team members daily.

*** Hygiene & Sanitation

  • Ensure the kitchen is clean at all times.
  • Clean the kitchen thoroughly at each end of shift.
  • Keep a sanitized and orderly environment in the kitchen.

Qualification & Requirements
*** General

  • Have complete knowledge of the Hotel’s policies (fire, security, handbook, etc.).
  • Have complete knowledge of the Hotel’s quality and service standards, departmental procedures.
  • Attend all training sessions scheduled by the management.
  • Always keep a very good and professional attitude towards all colleagues.
  • Maintain excellent grooming standard at all times.
  • Report accidents, injuries and unsafe work conditions to supervisors.
  • Occasionally perform other duties and assist with special projects as assigned.


  • Be flexible with schedule and able to work under pressure.
  • Must able to work in a team.
  • Good spoken English and excellent communication and listening skills.
  • Must have enthusiasm and possess excellent customer service skills.
  • Honest, dedicated and motivated.


  • Working hours: as per weekly schedule, 8 hours work per day, 6 days per week.
  • Salary & Benefits: will be discussed during the interview.
  • Start Date: as soon as possible

Please note only locally present Cambodian nationals and shortlisted candidates will be contacted.

More Information

  • This job has expired!
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Company Information
  • Total Jobs 0 Jobs
  • Location Phnom Penh
  • Phone 023 222 280
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Building: #23 (KT Tower), St. 112, Sangkat Phsar Depo III, Khan Toul Kork, Phnom Penh, CAMBODIA.

Tel: +855 77 268 005

        +855 10 761 126


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